Organic Vegan Red Wine DOC 2016 SanGiovanni GYO Superiore

  • $21.95


SanGiovanni  GYO PICENO SUPERIORE 2016 D.O.C RED Wine

Food Paring ; Beef, Pasta, Chicken, Veal, Seafood

Tasting Notes ; A great value organic Italian white. An enticing deep lemon hue. Light stone fruit aromas that appear as concentrated apricot flavours in the mouth. Nice weight, medium (+) body, medium acidity. Blanched almonds on the finish along with a warming alcohol glow.

  ORGANIC CERTIFIED   VEGAN CERTIFIED

Appellation: Rosso Piceno D.O.P.

Geographic Production Area: the countryside of Offida, in Ascoli Piceno province, in Marche region

Vintage Year: 2016

Grapes Varieties: 70% Montepulciano, 30% Sangiovese

Type of Soil: medium clay soil

Height: 320 metres above sea level Growing System: espalier with spur pruned cordon

Harvest time: mid October

Average yield per vine: Kg. 2,5

Vinification technique: blend of only mature selected grapes, maceration and fermentation at temperature of 23-25°C for 10 days

Refining: 60 days in cement vats Bottle refinement: 2 months ine Production: 4.000 bottles

Alcohol: 13% by Volume

Total acidity: 5,2 g/L

Residual sugar: 5 g/L

Total SO2: 105 g/L Bottle size: 750 ml 

Case: 6 bottles

Organoleptic Characteristics:  Colour: ruby red with violet highlights  Bouquet: intense and characteristic aroma with pleasant hints of red fruit  Taste: pleasant, full bodied with harmonious flavour


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